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Cranberry Margarita | Made by Meaghan Moineau
Cranberry Margarita | Made by Meaghan Moineau - Another great dish made by Meaghan Moineau in beverage. Read more!

Cranberry Margarita | Made by Meaghan Moineau

Title: "Cranberry Margarita: A Festive Twist on a Classic Cocktail"
Description: Discover the perfect blend of tart cranberries and smooth tequila with our Cranberry Margarita recipe. This drink not only delights the taste buds but also brings back cherished family memories. Perfect for holiday gatherings, this cocktail is sure to impress your guests. Easy to prepare and beautifully garnished with sugared cranberry swizzle sticks, it's an elegant addition to any festive occasion.

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A Festive Cranberry Margarita: Bringing Back Holiday Cheer


As the leaves turn golden and the air becomes crisp, there’s one thing that always signals the start of the holiday season in my family: the making of our beloved Cranberry Margarita. This cocktail has become more than just a drink; it’s a staple of our holiday gatherings, a symbol of joy and togetherness.


Ingredients


- Fresh Cranberries: The star of the show, offering a tart and vibrant flavor.
- Grand Marnier: Adds a hint of orange and depth to the cocktail.
- Orange Juice: Provides a fresh and zesty base for the syrup.
- Light Karo Syrup: Used to create a sweet glaze for the cranberry swizzle sticks.
- Sugar: Essential for both the cranberry puree and the sugared glass rim.
- Tequila: The heart of the margarita, bringing warmth and a kick.

Instructions


1. Prepare the Cranberry Puree: In a saucepan over medium heat, melt a cup of sugar in the orange juice. Add the cranberries, reserving some for the skewers, and simmer over low heat for 10 minutes. Allow it to cool before blending the cranberries into a smooth puree. Strain the mixture to achieve a refined texture.
2. Mix the Margarita: In a shaker filled with crushed ice, combine 1 1/2 ounces of tequila, 1/2 ounce of Grand Marnier, and 2 ounces of the cranberry puree. Shake well to mix all the flavors together.
3. Craft the Swizzle Sticks: Skewer several cranberries onto 10 skewer sticks, leaving one end exposed. Lightly brush each skewer with Karo syrup and sprinkle with sugar. Lay the skewers on wax paper and freeze until set.
4. Serve with Style: Pour the margarita into a sugar-rimmed martini glass. Add a frozen cranberry swizzle stick for an elegant garnish.

A Nostalgic Family Memory


I remember the first Thanksgiving my grandmother introduced this Cranberry Margarita to our family tradition. I was just a child, watching in awe as she skillfully crafted each cocktail with love and precision. The kitchen was filled with laughter, the scent of fresh cranberries, and the soft glow of candlelight. As she handed out the vibrant drinks, each adorned with a sparkling cranberry skewer, she shared stories of holidays past, weaving a tapestry of family history with every sip. This drink became synonymous with our family gatherings, a reminder of her warmth and the festive spirit that brings us all together.


Difficulty Rating: 5/10


While the recipe requires a few steps, such as making the cranberry puree and crafting the swizzle sticks, it's straightforward enough for any home bartender. The result is a stunning, flavorful cocktail that’s sure to impress.


Classification: Appetizer


Perfect as a prelude to a holiday meal, this Cranberry Margarita is an appetizer for the senses, whetting the palate with its vibrant flavors and festive presentation.


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This Cranberry Margarita isn't just a drink; it's a vessel for memories, a tradition that brings warmth and joy to our family gatherings. Whether you're creating new memories or cherishing old ones, this cocktail is the perfect companion for your holiday celebrations. Cheers to family, tradition, and the festive spirit of the season!

Read more about Appetizers

Read more about Main Dishes

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